Showing posts with label egg. Show all posts
Showing posts with label egg. Show all posts

Monday, March 11, 2013

Potato Salad

1 medium cooked potato, diced
2 hard-boiled eggs, diced
1 mini cucumber, diced
1/4 bell pepper, diced
1/2 Tablespoon mayo with olive oil
Sprinkle of seasoned salt

Mix all ingredients together and enjoy. One option would be to use celery or zucchini in place of or in addition to the cucumber or bell pepper.


Game On Diet plan
Fist sized portion of fruit or carbohydrate = potatoes
Palm sized portion of protein = egg whites
Thumb sized healthy fat = egg yolks (and olive oil in mayo)
Fist sized portions of vegetables = cucumbers, peppers

Sunday, January 20, 2013

Veggified Breakfast Wrap

1 Flatout flatbread wrap
1 egg
1 slice of reduced fat cheese (I used provolone)
1 bell pepper diced (you could substitute or add other vegetables)
1 Tablespoon salsa
olive oil cooking spray
minced garlic
pepper

Coat frying pan with olive oil cooking spray and heat diced bell peppers until they begin to soften.  Add minced garlic if desired.  Move peppers to one side of the pan and add egg to the frying pan.  Shake a little bit of pepper on egg if desired.  Flip egg and place slice of cheese on top so that it melts while the egg finishes cooking.   Spread salsa on flatbread wrap, remove bell peppers from frying pan and spread on flatbread wrap.  Use the spatula to divide egg/cheese into 2 pieces and place both on flatbread wrap.  Roll-up carefully and enjoy.


Game On Diet plan
Fist sized portion of fruit or carbohydrate = flatbread wrap
Palm sized portion of protein = egg white and cheese
Thumb sized healthy fat = egg yolk and olive oil
Fist sized portions of vegetables = bell peppers

Thursday, January 17, 2013

A Healthy Snack

1 Hard-boiled egg
2 pieces of turkey bacon cooked
1 Apple

Game On Diet plan
Fist sized portion of fruit or carbohydrate = apple
Palm sized portion of protein = egg white and turkey bacon
Thumb sized healthy fat = egg yolk

Sunday, January 6, 2013

Veggified Egg Salad

2 Hard-boiled eggs diced
1 mini cucumber diced
1/2 bell pepper diced (I used a mix of red and orange bell peppers)
1/2 Tablespoon mayo with olive oil (I've tried both Hellman's and Kraft, both are good)
1 Tablespoon dill relish (you could use sweet relish, I just like dill better)
11 Big Wheat Thins (or a serving size of regular wheat thins or triscuits) OR 1 Arnold Sandwich Thins Multi-Grain (or any other multi-grain or whole wheat bread)

Mix together eggs, cucumber, peppers, mayo and relish.  Enjoy either with crackers or on sandwich thin.
I've found that it's best to mix this together one serving at a time and eat either the same or next day.  If the egg salad sits for too long it becomes watery and gross because of the veggies. 

Game On Diet plan
Fist sized portion of fruit or carbohydrate = wheat thins OR sandwich thin
Palm sized portion of protein = egg whites
Thumb sized healthy fat = egg yolks (and olive oil in mayo)
Fist sized portions of vegetables = cucumber and bell pepper